Established in Melbourne
More than ten years baking for birthdays, milestones, family gatherings and work events.
Made by Amour Desserts since 2015
We create less-sweet sponge cakes, rich celebration cakes, buttercream finishes, fondant themes and personalised designs made to order.

Our approach
More than ten years baking for birthdays, milestones, family gatherings and work events.
Pandan with gula Melaka and rose lychee sit alongside chocolate, red velvet, citrus and other familiar flavours.
Servings, flavour, finish, personal details and the handover plan shape the final cake.
Our work








Delivery & pickup
We deliver across Melbourne metro. Pickup runs Monday to Saturday from Hoppers Crossing, usually Friday to Sunday from Doncaster and Wantirna South, and usually Sunday from Melbourne CBD. A $2.50 handling fee applies at partner pickup locations.
Monday to Saturday pickup
View locationUsually Friday to Sunday pickup
$2.50 partner handling fee
View locationUsually Friday to Sunday pickup
$2.50 partner handling fee
View locationUsually Sunday pickup
$2.50 partner handling fee
View locationCurrent checkout dates, delivery fees and handover instructions are shown on the Amour Desserts website.
Next step
Send your date, servings, suburb, preferred flavour and the cake style or references you like. Peak-season and popular-date production spots can fill early, so ordering ahead is recommended.